Discover how you and your business can be a part of the Verdé movement.
Restaurants and food businesses can easily source local produce through Verdé, supporting local farmers and ensuring freshness.
Using local produce reduces the carbon footprint of the food and beverage industry, aligning with Singapore's 2030 sustainability goals.
Verdé ensures that the local produce meets quality standards, providing assurance to the food and beverage industry.
Verdé connects you with trusted local farms for farm-fresh, flavorful ingredients, while supporting sustainable practices and local agriculture.
From juicy fruits and crisp veggies to seafood, Verdé offers a diverse network of farms catering to your specific needs and dietary preferences.
We offer competitive wholesale prices and flexible minimums to suit businesses of all sizes. Transparent fees ensure you know exactly what you're paying for.
Your peace of mind matters. We partner with farms committed to strict hygiene and safety standards.
Absolutely! We encourage businesses to discover where every bite originates. We can arrange farm visits for firsthand experience of the land and passion that goes into growing your ingredients.
Yes. Share your menu needs and preferences, and we'll connect you with farms that specialize in what you're looking for.
We partner with farms committed to sustainable practices, like composting and waste management, allowing you to contribute to a greener food system.
Of course! We host workshops with chefs & farmers, plus offer online guides & tips to help your team master local, seasonal ingredients. Check them out on our Blogs or Events page.
